Holiday Spiced Tea–Reindeer Recipes Blog Hop

I’m  back with the final post in the Reindeer Recipes holiday blog hop.   A big thank you and hug goes out to Heather of Totally Tailgates for creating such a fun blog hop.

I hope you’ve enjoy the fabulous recipes, cocktail inspiration and beautiful holiday tablescapes as much as I have.  Be sure to stop by and visit my fellow bloggers to see what fabulous inspiration they are sharing today–you’re going to love it! (links at the end of the post).  If you’re coming over from Positively Southern, welcome.  Isn’t Tamyra’s New Years tablescape just beautiful? 

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I mentioned in my first Reindeer Recipes post that unlike many of the other bloggers in the blog hop, I am not a cook.  In fact, I can think of about 5,ooo other things I’d rather do than cook.  So the cocktail recipe and the mini cheese boards I shared in previous posts have something in common with today post.  They are all quick, easy holiday ideas that don’t involve cooking 🙂

If you’re in need of a last minute holiday gift, I’ve got a gift that anyone will love–Holiday Spiced Tea.  Not only is this a super easy to make but it is sure to bring back lots of childhood memories at Christmas time.

Holiday Spiced Tea Recipe by ConfettiStyle

Holiday Spiced Tea Recipe by ConfettiStylep.s.  depending on the gift recipient, you could also add a small bottle of Rum to make it a Holiday Spice & Spiked Tea!

Once you’ve made a batch of spiced tea, place it in an air tight jar and add a holiday tag to the front of the jar.

Holiday Spiced Tea Recipe by ConfettiStyle


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Don’t forget to pick up a pretty tea-cup to go along with your spiced tea gift and wrap it all up in a pretty box.

tip:  Spiced Tea makes a great gift for teacher’s, co-workers and all your blog friends. 

Holiday Spiced Tea Recipe by ConfettiStyle

boxwood wreath // ribbon 

Holiday Spiced Tea Recipe by ConfettiStyle

Thanks for stopping by.  I hope today’s post helps you check one more thing off your holiday gift list.

The next stop on the Reindeer train is M. Jones Style.  What a fun and easy recipe Marsha created.

Now it’s time to head over to see what the other Reindeer Recipe bloggers have to share…

Tamyra @ Positively Southern
Marsha @ M. Jones Style
Gwynn @Swirls Of Flavor
Lisa @Clutter Cafe
Brittany @Brittany’s Pantry
Pat @Life At Lydia’s House
Heather @Totally Tailgates

 

DIY Holly Leaf Swizzle Sticks

DIY Holly Leaf Swizzle Sticks by Confettistyle

I promised I’d give you the low down on how I made these cute Holly Leaf Swizzle Sticks so today I’m sharing the tutorial so you can whip out a few of these for yourself.

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First let’s talk supplies.

You’ll need wood cocktail stir sticks with a holiday sentiment on them.  I found my cocktail sticks at HomeGoods but found similar ones at TJMaxx and on Etsy.  If you’re shopping HomeGoods/TJMaxx look for the sticks in near the checkout line or back with the gift tags and holiday ribbon.  I spotted them in both spots in my local stores.

tip:  you could also use monogram stir sticks which you can find here.

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Merry Christmas Stir Sticks via Tulle and Twig on Etsy

Next you’ll need holly leaf embellishments to add to your swizzle sticks.  I purchased mine at Hobby Lobby but these exact ones don’t seem to be available online.  These 3-D holly leaf stickers are similar.  Or you could use these cute gift package stickers for another look.

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The last thing you’ll need is temporary  glue dots.  If you’re not familiar with glue dots, they are like adhesive tape but come in individual dots instead of one long strip like regular tape.

tip: the best part about using  dots is the fact that they aren’t permanent.  After your holiday party you can remove the holly leaf embellishment and use them again.

Glue Dots

Now the hard work begins.

Step 1:  Hold a swizzle stick in one hand and attach a glue dot to the front of the stick under the circular topper.

Step 2:  Attach a holly leaf embellishment on top of the glue dot to hold it in place. **the holly leaf embellishment I used had a small stem so after I attached it to the glue dot I wrapped the stem around the stick.

Voila!  You’ve got yourself really Christmas Swizzle Sticks in no time flat.

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tip:  Swizzle sticks also make a great hostess gifts add-on with a bottle of wine.

Making these swizzle sticks is hard work so I recommend you sit back and enjoy a holiday cocktail after you make a couple of set.  Enjoy!

Shelly Signature

FIVE Champagne Cocktails to ring in the New Year!

Champagne Bar
via Hunted Interior

Are you ready?

Is your champagne chilled?

Are the toasting glasses ready for a midnight toast?

As we bid farewell to the old, embrace the new and welcome all the good that will come our way, it’s the perfect time to indulge in a glass or two of bubbly as we celebrate the new year.

Here’s are round-up of 5 of my favorite Champagne Cocktails to help you welcome 2016!

♦♦♦

Blackberry Thyme Cocktail

Blackberry Thyme

via StyleMePretty
Ingredients:
FOR THE BLACKBERRY SYRUP
1/3 cup blackberries, plus 8 more for garnish
1/3 cup water
1/3 cup sugar
FOR THE COCKTAIL
1 bottle of Prosecco or champagne
FOR THE GARNISH
4 sprigs of thyme
Instructions
In a small saucepan, bring the blackberried, water and sugar to a boil. Turn to low and let simmer for 10 minutes. Strain blackberries and let syrup cool.
Add 2 tbsp. of syrup to the bottom of each glass. Top with champagne and add in a sprig of thyme and 2 blackberries!

Champagne Margaritas

Champagne Margarita

via The Kitchen Is My Playground
Ingredients:
For 2 Margaritas:
4 T. Rose’s Sweetened Lime Juice
2 oz. white tequila
2 oz. Triple Sec
1 T. fresh squeezed lime juice
6 oz. brut champagne/sparkling wine
For Sugared Rims & Garnish:
About 1 T. turbinado sugar (sugar in the raw)
About 1 T. granulated sugar
Lime wedges
Directions
FOR SUGARED RIMS: Combine turbinado and granulated sugar in a shallow dish. Wet the rim of each glass, all the way around, with a lime wedge. Dip each rim into the sugar to coat. Set aside.
FOR MARGARITAS: Fill a cocktail shaker with ice. Add the Rose’s Sweetened Lime Juice, tequila, Triple Sec, fresh lime juice, and champagne. Gently shake two or three times.
Strain into the prepared glasses and garnish each with a lime wedge.

Raspberry Pomegranate Champagne Cocktail

Raspberry Pomegranate

via Heather Christo
Ingredients:
-8 tablespoons pomegranate juice
-1 pint raspberry sorbet
-4 tablespoons pomegranate seeds
-chilled champagne
Instructions
1. Freeze your glasses until frosty.
2. Add 2 tablespoons of pomegranate juice to the bottom of each glass.
3. Add a few small scoops of the raspberry sorbet and 1 tablespoon of pomegranate seeds to each glass.
4. Top with chilled champagne. (I continued to top off the glass with more champagne as I drank, because there is more than enough sorbet to flavor several glasses full if you wish.)

Honey-Almond Champagne Cocktail

Honey Almond Champagne Cocktail

via Freut Cake
Almond Champagne, chilled
Honey
1-cup Blue Diamond Oven Roasted Honey Almonds
Directions:
1. On a cutting board, chop almonds finely.
2. Rim champagne glasses dipping them in a plate of honey then in the chopped almonds.
3. Fill glasses with almond champagne and serve.

French 75

French 75

via Super Golden Bakes
Ingredients:
1 lemon
3 tablespoons (1 1/2 ounces) gin
1 1/2 tablespoons (3/4 ounce) fresh lemon juice
1 tablespoon (1/2 ounce) simple syrup or sugar
1 cup ice cubes
1/4 cup (2 ounces) dry Champagne, chilled
In cocktail shaker, combine gin, lemon juice, and simple syrup. Add ice and shake vigorously for 20 seconds. Strain into chilled Champagne flute and top with sparkling wine.

Happy New Year

via

Cheers to 2016!

p.s.  I’ll be back to a regular posting schedule next week.  See you then.

Shelly

Weekend Inspiration!

Outdoor Entertaining Oasis15

Happy weekend friends.  Can you believe that we are half way through the year?    Where has the time gone.  Life is moving at such a rapid pace and it’s got me thinking about all of the things I want to get done before summer is over and before the holidays are upon us.  I’m hoping to tackle a few projects this weekend, work on my blog re-design and catch up on some work.  Oh, and in case you thought it was going to be all work and no play, I do plan to catching up on some magazine reading which is ‘play’ in my book.

Enjoy your weekend and this design inspiration I rounded up for you.

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First I discovered the work of this interior design firm from Australia and then I discovered their blog, Design Field Notes!  You’re going to love everything on their site!

Coco Republic Interior Design

via Coco Republic Interior Design

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So many great details in this 2 bedroom apartment, especially the footstools and the pendants in the kitchen.  WOW!  Enjoy the tour.

 Summer Thornton's Chicago Apt. via Mix and Chic

via Lonny  Photographed by Werner Straube

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The use of color in this house is just amazing!  And I love every single trim, fabric, wallpaper and light fixture!

BHDM Design

via Lonny Photographed by Alec Hemer

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If you love sweet tea and don’t mind a kick, you might give this cocktail a try this weekend.

Spiked Sweet Tea

via the Coveteur

 

Shelly

Entertaining: Winter Entertaining Tips

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Winter entertaining is tough. There are no patios to lounge on or pools to sit by, plus you’re wiped out from hosting countless holiday parties.  Despite the cold, planning a party during the winter can be just as easy as planning a party any other time of the year.  A winter party requires a warm and welcoming atmosphere, decor that fits the season and food that fuels the soul.   

  I’m here to inspire you with some tips (and resources) on pulling together a winter party that will make your guests feel warm, welcomed and at home.

Cranberry Ice Bucket

 Let the party planning begin…

TIP #1:  Serve Soothing Cocktails

To knock the chill out of the air, serve cocktails that provide a soothing feel for your guest.  Take advantage of winter foods like pomegranates and apples and blend drinks with flavors like caramel, mulled wine or grand marnier. You can also serve classic cold weather beverages like hot chocolate and irish coffee.  And when it comes to serving drinks, choose colored glasses over clear drinkware because it will add a sense of warmth and coziness to the cocktails and the decor.

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Caramel Apple Martini / Ombre Stemless Wine Glasses 

 

TIP #2:  Plan Hearty Party Food

There’s nothing better than comfort food on a cold day to help you forget all about the sleet and snow swirling around outside.  A winter party calls for hearty party foods like a carving station, beef sliders, fall fruits and comfort soups.

 Use wood platters and cheese boards in a variety of sizes and styles to serve finger food and to add richness and texture to your buffet or dinner table.  I also suggest adding a natural touch to your food displays by using leaves and foliage from the yard (washed of course) to accent serving plates and platters.

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Turkey Sliders / Copper Handle Serving Board 

 

TIP #3:  Decorate with Seasonal Colors and Textures

Two of the key components in creating beautiful decor for a winter party are texture and color.    Give flower arrangements a winter feel is by using different shades of a single color and mixing in different textures of greens and berry branches.   To save money, buy your flowers and then snip the greens and berries from the yard. And don’t forget to use flower vases that add texture and enhance the decor of your winter party theme.

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Birch Flower Pots

 

TIP #4:  Create a Cozy Table

You know I always recommend layering your table for any party, but for winter entertaining this becomes even more important.  I recently discovered stainless steel charger plates and think they are the perfect cool accent to a winter table.  The silver finish will add a visual highlight to your table without making the table feel too cold and impersonal.  White plates are ideal for winter entertaining because the food you serve will look richer against the white surface.

And don’t forget to have a party favor for your guest.  A small plant in a burlap bag can be used as part of the decor and is a great way to add texture to the table decor.

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Stainless Steel Charger / White DinnerwareBurlap Bag

 

TIP #5:  COZY UP WITH CANDLELIGHT

The easiest way to create atmosphere for your winter party is through candlelight.  To make it easy when decorating, use a mix of candle holders in a variety of sizes, heights and finishes which will add to the layers within your tablescape or buffet setting.  Mix glass with metals and always keep scented candles in the gathering spaces and away from the food.

Don’t forget to place candles in the foyer and bathrooms to add warmth and ambience throughout your home.

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Posit Tealight Holder / Vendome Pillar Holder

Finally, no party is complete without a sweet ending so set up a winter themed cake or dessert buffet to end your party in style.

Winter Cake Buffet

Winter Cake Buffet

Spring is just around the corner but until it arrives, why not celebrate winter with a party.

Shelly

Holiday Cocktails

Hello there.  I hope your weekend has been good and that you took a little time to savor the holiday season!

Thank you for all the wonderful comments and emails regarding my holiday table setting that I shared yesterday.  In the spirit of celebrating, here are FOUR fabulous holiday cocktails to make for a party or to just enjoy as you wind down the weekend.

Cocktail Images

 Cheers!

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Blood Orange Mojito

SAN PELLEGRINO BLOOD ORANGE MOJITO

Ingredients: 
In a large bowl, combine blood orange wedges, mint leaves and a light sprinkle of sugar.
Muddle all the ingredients together until  most of the juice is extracted and the mint leave are bruised.
Distribute muddled orange and mint leave between two glasses.  Fill with ice.
Add rum, simple syrup and San Pellegrino Limonata.  Stir and serve immediately.
 
Tip:   For fancier ice cubes, freeze 1 part San Pellegrino Limonata and 1 part orange juice.
Drop one segmented wedge of blood orange in each mold.  Allow freezing time before serving your cocktails.
 

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Gingerbread Martini

GINGERBREAD MARTINI

Ingredients:

For the  gingerbread syrup:

1/2 cup water
1/2 cup brown sugar
4 tbs. molasses
1 tsp. ground ginger
1/2 tsp. ground cinnamon

For the martini:

2 ounces vanilla vodka
1.5 ounces Kahlua
1.5 ounces Bailey’s Irish Cream
3 tbs. gingerbread syrup (or to taste)
2.5 ounces half and half (plus 2 tbs. for the rim)
gingerbread cookies for the main garnish
whipped cream for garnish

Directions:

For the syrup:

In a small saucepan, heat the water, brown sugar, molasses, ginger and cinnamon or medium head until the sugar dissolves (about 5 mins).

For the martini:

Crush about 2-3 small gingerbread cookies in a zip lock bag with a rolling-pin.  Place the crumbs in a saucer and set aside.
Pour 2 tablespoons of half and half into a small saucer.  Di the rims of the martini glasses into the half and half.  Then dip into the gingerbread crumbs and set the glasses aside.
In a cocktail shaker filled with ice, combine the vodka, Kahlua, Bailey’s Irish Cream, gingerbread syrup, and the half and half.  Shake well and pour into martini glasses. 
Place a dollop of whipped cream on top and then place a gingerbread cookie on top of the whipped cream and serve.
 
Tip:  if you can’t find gingerbread cookies, you can also use gingersnap or Biscoff cookies.
 
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Spiced Holiday Punch

 SPICED HOLIDAY PUNCH

Ingredients:

6 cups of apple juice
1/4 teaspoon nutmeg
12 cloves
1 2-inch piece peeled fresh ginger
1 cinnamon stick
6 cups cranberry juice
Ginger ale or sparkling wine
 

Preparation:

Bring 6 cups apple juice, 1/4 tsp nutmeg
12 cloves, 1 (2-inch) piece of peeled fresh ginger
and 1 cinnamon stick to a simmer over medium heat.
Lower heat and simmer for 15 minutes.
Strain, cool and chill.
In a larger pitcher combine with 6 cups cranberry juice.
Fill glasses partway with juice mixture and 
top off with ginger ale or sparkling wine.
 
 
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Raspberry Beer Cocktail
  

RASPBERRY BEER COCKTAIL

Ingredients:

3/4 cup fresh raspberries ( or 3/4 cup thawed frozen raspberries)
3 1/2 (12 oz) bottles of beer, chilled
1 (12 oz) container frozen raspberry lemonade concentrate, thawed 
1/2 cup vodka
 

Preparation:

Using the back of a spoon, mash raspberries in a bowl; transfer to a pitcher.
Stir in remaining ingredients.  
Serve over ice.
 
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Shelly
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Entertaing Idea: Swizzle Sticks

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Every great party includes fabulous cocktails (loaded or virgin) and every great cocktail deserves a fun swizzle sticks.
Did you know that swizzle sticks originated in Martinique when bartenders plucked twigs from native trees and used them to mix drinks to get them nice and cold.
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Swizzle sticks are a throwback to the 60’s and 70’s cocktail culture when a gathering of friends and some libations resulted in a classic cocktail party.
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After doing a little research I learned that there are three ways to mix a drink, one of which is to SWIZZLE IT!
Stirring a drink results in the liquid getting chilled and the booze being diluted without adding air.
Shaking  a drink adds air to the cocktail while chilling it and diluting the booze.
And Swizzling a drink combines the juices and spirits and evenly chills the liquid without diluting the booze. Plus it looks cooler.
There are so many great swizzle sticks you can buy but I love the idea of making my own.  Here’s a few of my favorite DIY Swizzle Sticks.
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Gold Paper Hearts
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Washi Tape Flags
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Metallic Pom Poms
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Toy Animals
2 (3)
Whatever’s in the craft drawer
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Yarn Pom Poms
Ingredients to make swizzle sticks:
Wood skewers or flat wood pasty sticks
A decorative object
Glue, tape or some type of non-toxic adhesive
A cocktail to help with the creative process while you make your swizzle sticks!

 

Swizzle sticks are an easy way to introduce a little fun and whimsy into your party.  They can also be use to help people keep track of their drinks and most importantly they will make you look like the hostess with the mostess at your next gathering!
Have I won your over yet?  If not, head over to my Party Ideas pinterest board for a ton more swizzle stick ideas.  All of the images above can be found there!

Shelly

For more Entertaining Ideas check out this, this and this!

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